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Timut Peppercorns

Original price $10.95 - Original price $10.95
Original price
$10.95 - $10.95
Current price $10.95
Size: 38 g / 1.34 oz

Nepalese timut peppercorns, like their relative, Szechuan peppercorns, create a pleasant, tingling sensation on the tongue, and are not peppercorns at all. As with Szechuan peppercorns, it is the (often toasted) powdered outer husk or pericarp that you want, not the gritty inner seeds which are best sieved out. Timut peppers differ in that they have a more intense floral taste and a lovely, bright, citrus aroma. Great with fish, poultry, meat and vegetables, in marinades, rubs and, and, when mixed with melted butter, as a simple and delicious finishing sauce.

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30 Years Of Flavor Exploration

Since 1994, Granville Island Spice Co. has been on a mission to bring the world's most intense and flavorful spices to your doorstep. Sourcing from every corner of the globe, we're more than just a spice company; we're your passport to a world of culinary wonders. Located in the heart of Vancouver's Granville Island Public Market, we invite foodies, chefs, and home cooks to a journey through global flavors.

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Our spices are a passport to global cuisines, carefully selected from the finest sources worldwide.

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Our premium range represents the pinnacle of quality, delivering unmatched freshness and taste.

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About Granville Island Spice Co.

Explore more about Granville Island Spice Co.'s mission, our team, and our commitment to bringing the best of global flavors to your kitchen. From rare spices to classic blends, we're dedicated to enriching your culinary experiences.

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